A rich, powerful blend of Zinfandel, Barbera, and Syrah, this classic California field blend offers a perfect accompaniment to any grilled meat, BBQ, or hearty red sauce-based pastas. Sweet black fruit, plum, blackberry compote, and chocolate, this wine packs an incredibly drinkable, sweet little punch that will have you rounding up more.
Varietal: Proprietary Blend - Red
California produces the majority of wine made in the United States. Chardonnay, Cabernet Sauvignon, Merlot, Sauvignon Blanc, Zinfandel and Pinot Noir dominate the wine production in California, but many other varietials thrive in the California climate. Many fine wines are produced in California using Mediterranean grapes.