Rogue Farms Vodka


750 ML


Product Description

xOregon Single Malt Vodka is made using 100% Risk™ malting barley grown on the Rogue Farm in Oregon's Tygh Valley Appelation. At the brewery, Rogue Brewmaster John Maier brews the Single Malt wort and ferments it by adding our proprietary Pacman Yeast. After fermentation, at the nearby Rogue Distillery, our Master Distiller distills the Single Malt wort to create Oregon Single Malt Vodka. TASTING NOTES: Oregon Single Malt Vodka is exceptionally smooth and balanced with a unique, characteristic sweetness from the Rogue Farms Risk™ Malt. 3 INGREDIENTS: Rogue Farms Risk™ Malt, Free-Range Coastal Water & Rogue's Proprietary Pacman Yeast. Proof: 80


Varietal: Vodka

Region: Oregon

Region Description:

This state’s strict wine laws demand that variety wines must contain at least 90% of the named grape (except for Cabernet Sauvignon). The region’s cool climate comes from its proximity to the Pacific and its primary grapes are Pinot Noir and Pinot Gris. The latter wine is usually medium bodied, with aromas reminiscent of pears and apples and a surprising depth and complexity. Oregon Pinot Gris is a great food wine, and works especially well with seafood and salmon. Pinot Noir is a more expensive wine here, but that is because it can be such a difficult grape to grow that yields are inevitably low. The best Oregon Pinot Noirs are balanced, fruity and full.