Cognac and Brandy



750 ML


Product Description

A subtle blend of more than 20 French eaux-de-vie : golden amber in color with a refined bouquet of oak and hints of honey, hazelnut, almond and walnut. The taste is smooth, round and well-balanced. Drinking recommendations: Raynal VSOP can be savored in a snifter glass, neat or on the rocks, yet its strong aromas enable any blend with mixers such as soda, water or fruit juices. Depending on your mood, you can also enjoy a variety of delicious cocktails with Raynal VSOP.


Varietal: Brandy

Region: France

Region Description:

France is the standard bearer for all the world’s wines, with regard to the types of grapes that are used to make wine and with the system of defining and regulating winemaking. Its Appellation d’Origine Controlee, or AOC system, is the legislative model for most other European countries. Most French wines are named after places. The system is hierarchical; generally the smaller and more specific the region for which a wine is named, the higher its rank. There are four possible ranks of French wine, and each is always stated on the label: Appellation Contrôlée (or AOC), Vin Délimité de Qualité Supérieure (or VDQS); Vin de pays, or country wine; and Vin de table. France has five major wine regions, although there are several others that make interesting wines. The three major regions for red wine are Bordeaux, Burgundy, and the Rhone; for white wines, the regions are Burgundy, the Loire and Alsace. Each region specialized in certain grape varieties for its wines, based on climate, soil, and local tradition. Two other significant French wine regions are Provence and Languedoc-Roussillon, both in the south of France. Cahors, in the southwest of the country, produces increasingly good wines.