Orca Cabernet Sauvignon reveals an aromatic nose of anise and dark cherries with fig, plum, and smoky oak flavors on the palate. Excellent ripeness and roundness in the mouth converge into a lengthy finish in this wine.
Pair this with grilled sirloin steak and mushroom risotto, and for dessert try a dark chocolate bar.
Columbia Valley, AVA
85% Cabernet Sauvignon, 15% Merlot