…melon, pear, tangerine, rose petals, lychee, lemon zest.
…the same fruit flavors that you smell explode in your mouth. After a second or two, lush melon and sweet pear melt on your tongue. A lingering note of minerals finishes the sip.
Seafood, salads, vegetables, light meats, fresh cheeses
Varietal: Dry White Table Wine
California produces the majority of wine made in the United States. Chardonnay, Cabernet Sauvignon, Merlot, Sauvignon Blanc, Zinfandel and Pinot Noir dominate the wine production in California, but many other varietials thrive in the California climate. Many fine wines are produced in California using Mediterranean grapes.