Our signature Sauvignon Blanc expresses the distinctive terroir of our Alexander Valley vineyards. We farm each vineyard block individually and primarily ferment in stainless steel, unlocking the fruit's innate floral aromas and elegant flavors of white nectarine, Golden Delicious apple and Key lime. The wine delivers a crisp, clean finish accentuated by a refreshing minerality.
"This well-made wine is fermented in both stainless steel and neutral French oak. Aromas of freshly cut grass and honeysuckle dominate on the nose, while flavors of fig and lemon peel come into play on the racy palate."
~90 Points Wine Enthusiast