Bright crimson red with ruby highlights.
Red and black berry aromas merge with touches of spice, vanilla
and more chocolatey, earthy notes.
A soft and elegant, medium bodied Merlot with delicious red berry
flavours that are supported by darker, earthier tones. Maturation
with oak adds a creamy, almost nutty complexity to the long, soft
Ideally suited to beef, lamb and pasta.