The passion for wine that runs in the French branch of the Rothschild family was born in 1868 when James de Rothschild purchased Château Lafite. After more than a century of family history tied to the world of wine, Baron Edmond de Rothschild took the adventure further in 1973 by acquiring two Cru Bourgeois wines, Chateau Clarke and Chateau Malmaison. He then founded the Baron Edmond de Rothschild which produces this fantastic wine.
Les Lauriers is a blend of primarily Merlot with Cabernet Franc. This medium to full bodied wine blends mild tannin with a silky texture and aromas of blueberry and raspberry. Black cherry, blueberry and light oak flavors make this a wine that will pair beautifully with red meat, pork or eggplant parmesan.