This Zinfandel is a beautiful medium-bodied wine with low tannins, mild acidity and a robust palate. Winemaker's notes: "Bold, dense, and spicy fruit characteristics. Layered aromas of dried cranberries and licorice greet the senses, while the succulent flavors of deep black cherries and blackberries are sure to delight. Pairs perfectly will anything hot off the bbq."
Lodi, California is the self-proclaimed Zinfandel Capital of the world producing over 40 percent of California’s premium Zinfandel. Lodi vines are tended by generations of farming families rooted to the land, yielding wines that are simply irresistible. They are full of flavor yet soft and supple on the palate-delicious on their own or the perfect companion to food.