Wolfgang is packed with the fresh, bright taste of young Gruner Veltliner grapes plucked young from their vines. The charming taste of this Gru-Vee is best enjoyed soon after its vintage to preserve its rich and intense flavor. Among its Gruner Veltliner peers, Wolfgang is characterized by a slightly dry, full body and a mildly spicy character. Like other Gru-Vees, Wolfgang is extremely versatile and pairs well with nearly all entrees. This wine is particularly outstanding served with grilled or roasted red meats, fish, and poultry.