Fruity and inviting, with distinct notes characteristic of the ripe fruit juices used in its creation.
Light bodied and refreshing, Eppa introduces itself with crisp citrus
notes that meld into pomegranate and berry overtones. Its natural,
subtle sweetness is a result of its blend of real fruit juices,
which bring a brightness of flavor.
Pleasant and soft, leaving you with a light taste of berry that begs for another sip.
Simply serve Eppa SupraFruta Sangria over ice in a wine glass, or pour into an
ice filled pitcher with fresh fruit slices and allow friends to help themselves.
Impress guests with colorful, fresh garnishes, such as slices of fresh citrus or
ripe berries on a cocktail pick.
Varietal: Fruit Wine
California produces the majority of wine made in the United States. Chardonnay, Cabernet Sauvignon, Merlot, Sauvignon Blanc, Zinfandel and Pinot Noir dominate the wine production in California, but many other varietials thrive in the California climate. Many fine wines are produced in California using Mediterranean grapes.