Cognac and Brandy

Camus 'ile de Re' Double Matured Cognac


750 ML


Product Description

Distilled on the lees to enhance the original flavors of the eaux-de-vie from which it is produced, CAMUS Ile de Ré Double Matured is the result of a unique aging process. It is first matured on Ile de Ré in a damp cellar, after which the eaux-de-vie are transported to Cognac and placed in very old barrels which have been toasted specifically to give the cognac structure and a smoky flavor. The combination of these two aging stages creates a sophisticated, original Cognac. Ideal straight, over ice, served with fish or spicy dishes. CAMUS Ile de Ré Fine Island Double Matured is a bold, distinctive Cognac with unmistakably maritime tones. On the palate it displays a perfect balance between smoky notes and touches of candied fruit with a hint of honey.


Varietal: Cognac

Region: Cognac

Region Description:

"Cognac/Brandy" is as a general term grape-based distilled from wine, but made with a heap of other fruits as well. Brandy is like burnt wine, where it also derives a name. Cognac is brandy from the Cognac region in France and is distilled twice.