Whiskey

BULL RUN CHINATO BARREL FINISHED BOURBON .375

Bourbon Whiskey

375 ML

$33.99

Product Description

If you enjoy a good Manhattan cocktail or a fine port, youll love our Chinato Barrel Aged Bourbon, with its rich flavor and notes of ripe fruit, oak and spices. The barrels come to us compliments of our friends at Canas Feast Winery in Carlton, Oregon, where they were used to age their beautiful Chinato DErbetti an Italian style sweet vermouth. We prefer to savor this one straight, but it will also do wonders for many of your favorite whiskey cocktails. Cin Cin. The Taste: With a nose of prune, oak and spice, the flavor starts with spice, vanilla and raisin. The finish is long and lingering with notes of raisin, vanilla, spice and oak… and then more raisin. Serving Notes: A match made in heaven for Manhattan cocktails and perfectly pleasurable served alone neat or on the rocks. Pairing: Black currant, orange, vanilla and cedar wood. Availability: Better restaurants, bars and retails throughout Massachusetts, Oregon and Washington. 375 ML 45% ALC. / VOL. (90 Proof) [Varies by batch] Very small batch, high-rye bourbon, 65% corn, 25% rye and 10% malted barley and each barrel is a aged a minimum of 4 years in new bourbon barrels and then aged and additional year in sweet Vermouth barrels.

Details

Varietal: Bourbon Whiskey

Region: Oregon

Region Description:

This state’s strict wine laws demand that variety wines must contain at least 90% of the named grape (except for Cabernet Sauvignon). The region’s cool climate comes from its proximity to the Pacific and its primary grapes are Pinot Noir and Pinot Gris. The latter wine is usually medium bodied, with aromas reminiscent of pears and apples and a surprising depth and complexity. Oregon Pinot Gris is a great food wine, and works especially well with seafood and salmon. Pinot Noir is a more expensive wine here, but that is because it can be such a difficult grape to grow that yields are inevitably low. The best Oregon Pinot Noirs are balanced, fruity and full.