Distilled for Dryness: Brugals distillation removes many of the heavy alcohols that give other rums their sweetness, resulting in a clean, dry and smooth spirit.
Aged for Smoothness: Double-wood aged for 6-8 years in White American Oak Casks, followed by 2-4 years in first-filled Spanish Sherry Oak Casks that are hand selected by the Master of wood for the worlds finest Single Malt Scotch Whisky.
More evocative of a single malt then a sweet sipping rum, people often call it The Rum for Whisky lovers.
Color: The light enhances its dark amber hues and bright, clean color.
Nose: Fascinatingly complex, with spiced nuances, hints of chocolate, of roasted coffee, cinnamon and other dried fruits.
Palate: On the palate, pleasant, smooth and full-bodied. Its finish has nuances of toffee caramel, wood and liquorice.
Aftertaste: Brugal 1888 leaves a slightly sweet and long lasting aftertaste, with a sublime taste which denotes perfection.