1/3 Sangiovese 1/3 Canaiolo 1/3 Colorino
Colore is coming from the first and oldest vineyard cultivated by Bibi Graetz whose vines are around 60 years of age.
clay and galestro
Fermentation takes place in open top barriques of 225 liters with 6-8 manual punch-downs per day.
The wine is aged in french barriques for 21 months followed by 12 months in the bottle.
Varietal: Dry Red Table Wine
Region: Toscana or Toscano