At the heart of The Antiquary is a very high malt to grain ratio of the finest malts from Speyside and Highland distilleries. Their complex, classical and fruity flavours are balanced by Lowland malt, which adds gentleness to the profile.
Thus is the geographical spectrum of Scotlands whisky industry captured in a single bottle of The Antiquary.
The excellent balance of fruity and malty aromas reflects the significant use of fine Speyside malts in this blend.
The subtle fruitiness contains a hint of apples. The outstanding smoothness, depth of flavour and long aftertaste is the result of exceptionally high malt content.