Aguaribay is made at the Flechas de los Andes Estate, located 120 miles south of Mendoza, Argentina. The hot, dry climate is characterized as semi-arid continental and features pronounced temperature fluctuations between day and night and across seasons. These mid-altitude conditions are highly conducive to the ripening of red grapes and, more particularly, of Malbec grapes.
The wine is crafted from a selection of Malbec plots whose grapes are harvested manually at optimal maturity and carefully vinified to offer you a pure, high quality Malbec. Vines are an average of 15 years old, aging 12 months. This full-bodied Malbec exhibits notes of black cherry, raspberry and spice. It pairs beautifully with BBQ, or steak.