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The wines of 1881 Napa honor the rich history, legacy and heritage of this world-famous winegrowing region from its district wines to select wines blended with fruit from across the valley to create the ideal expression of a Napa Valley wine. Enticing aromas of cranberries and plum continue through to the palate and are balanced by dusty spices and a touch of incense. Dense and rich, this Napa Valley Cabernet Sauvignon has concentrated blueberry and strawberry flavors with an intermingling of caramel. Silky, fine-grained tannins lead to a long and sumptuous finish.
The cherished Napa Valley landscape is planted to 47,000 acres of wine grapes and segmented into 16 district
AVA’s, each lauded for their unique and diverse terroir. Ranging from cool, coastal influences to warmer
temperatures, mountainous terrain to valley floor, clay soil to volcanic rock, the Napa Valley American
Viticulture Areas are truly remarkable.
1881 NAPA was created in one of the Napa Valley’s oldest historical Victorian homes with a mission to
celebrate the origins of America’s premier winemaking region and the pioneers that founded it. The wines of
1881 Napa honor the rich history, legacy and heritage of this world-famous winegrowing region.
Aging: 12 months in 40% new American oak
Alcohol: 14.5% pH: 3.9 TA: 5.2 g/L
Varietals: 93% Cabernet Sauvignon, 4% Zinfandel, 3% Petite Sirah
About the Vintage:
2018 was a near picture-perfect growing season that began in late
February followed by a mild Spring yielding uniform grape clusters.
Temperatures remained moderate to cool throughout the season with
2018 being considered one of the coolest vintages of the past decade.
The cooler temperatures allowed for a longer hangtime resulting in
an even and temperate harvest.
Harvested from vineyards across Napa Valley, this bold Cabernet
Sauvignon is a blend of warmer climate hillside vineyard fruit and
valley floor fruit creating a wine that celebrates the region’s diversity
and complexity. A deep dark purple in the glass, this wine opens with
a bouquet of boysenberry, bourbon and toasted vanilla aromas with a
waft of caramel. Full-bodied with a plush entry, layers of brown
sugar, cocoa, mulling spices and currants fill the mouth and are
complemented by rich, round tannins. The finish is long and smooth.