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Fine aromas of white-flowers then honey, of nougat and almond cake unveiled by this vintage champagne on tasting, a treat for those fond of delicacies.
[750 ML]
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[750 ML]
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By creating the first "appellation" of French AOC in 1933, the baron
Leroy defined precise criteria of quality which still are a reference today :
Limitation of yields, manuel harvest and ...
[750 ML]
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The wine has a luminous colour with radiant rose accents. The nose is
elegant and generous, with initial aromas of fresh red fruit (raspberry, wild strawberry, cherry and blackberry) leading to dried...
[750 ML]
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[750 ML]
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The grapes used to craft each Artist Series release are as carefully selected as the artwork that will grace the bottle. Each year, Winemaker Pat Henderson selects the finest small lots of Sonoma Vall...
[750 ML]
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[750 ML]
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The 2004 Jordan Cabernet Sauvignon captures the essence of the vintage. After the initial fermentation of 16 days, the wine spent four weeks in large oak upright tanks for malolactic fermentation. It ...
[750 ML]
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First, Brut Yellow Label looks beautiful:
golden-yellow, with a foaming necklace of tiny
bubbles. Next it is so pleasing to the nose:
initially reminiscent of white fruits and raisins,
then of van...
[750 ML]
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[750 ML]